As I sit here feasting on my work lunch (PB Sandwich, Carrots, String Cheese), I can't help but think about the leftovers from last night that are sitting in my fridge, just waiting for me to get home (is it 5:00 yet?). If you are looking for something that's delicious, can feed multiple people, and is WICKED easy to make, look no further! I kept seeing the Pillsbury ads for their Grands biscuits featuring this recipe, and I finally caved. Here are the ingredients you will need:
- 1 can of Pillsbury Grands Biscuits
- 1 lb Ground Beef
- 1 can Manwich Sauce
- Shredded Cheddar Cheese (or whichever cheese you desire)
Start out by cooking the ground beef until it's completely brown, then add in the Manwich sauce and let simmer for a few minutes.
Then, on a baking sheet, spread out each individual biscuit to a thin circle. Fill one half of each circle with the Manwich mixture, and sprinkle the desired amount of cheese on top.
Once filled, fold over the remaining dough and seal the mixture inside. Bake for 15 minutes at 375 degrees, or until the biscuits are golden brown. Take out of the oven and cool for a few minutes, and then enjoy! I served mine with some green beans and also paired it with a Smuttynose Old Brown Dog.
